Lunch Menu

 Served Monday to Friday 11am – 4pm

Sandwiches $9.50
Served on croissant, baguette or brioche

Beef

House roasted medium-rare beef with roasted garlic aioli, baby red potatoes, crispy shallots and creamy blue cheese

Chicken

House roasted chicken with roasted garlic aioli, caramelized onions, brie and pickled French green beans

Veggie

House-made white bean spread with Roma tomatoes, sun-dried tomatoes and basil

Soups $6.75
Served with parmesan herb savoury shortbread

Sweet corn chowder with potatoes, bacon and chive

Carmelized leek and roasted garlic bisque

Salad $10

Butternut squash and arugula with red onion dates, toasted pecans, and chevre with Dijon vinaigrette

Weekend Lunch Menu

Feature Sandwich $10

Prosciutto with fresh mozzarella, Roma tomatoes, basil, roasted garlic aioli and balsamic reduction on baguette

Soups $6.75
Served with parmesan herb savoury shortbread

Sweet corn chowder with potatoes, bacon and chive

Caramelized leek and roasted garlic bisque

Cold Case

Cakes London Fog Chocolate Birch Bark

Tarts

  • Lemon
  • Coconut Lime
  • Chocolate Hazelnut
Pies Meltaways Truffles Florentines Peanut Butter Brownie Carrot Cake Chocolate Toffee Coffee Cookie Shortbread Toffee Bar Crème Brulee

Macaron

  • Cookies and Crème
  • Lemon
  • Strawberry Lavender
  • Chocolate
  • Vanilla
  • Pistachio

Regular Sweet and Savoury Offerings

Dry Case

Croissants
Classic Croissant
Ham and Gruyere Croissant
Almond Croissant
Quiche of the Day
Tartiflette
Cranberry Sage Sausage Roll
Loaf:
Pumpkin
Pecan Brown Butter Brownie
Classic Chortbread
Speculos
Virgin Canola Oil Chocolate Chip Cookie

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